Traditional Korean Cuisine
Pancakes + Bibimbap
Seafood Tofu Pancake
Tofu, Shrimp, Squid, Egg, Carrot, Onion
7pieces
(No Substitutions)
$25.00
Bibimbap
Assorted vegetable banchan, Beef Bulgogi, Sunny-Side Up Egg, Kochujang Sauce on side, in a hot stone pot
*Tofu available upon request/ Vegan upon request
$21.00
Specialties
Soban Signature Dishes
Braised Shortrib - Galbi jjim
Center-cut Beef Shortribs, Carrot, Mu (Korean Radish), Dried Daechue (Jujubes), Dduk (Rice Cake), Onion
$50.00
SPICY Braised Shortrib - Galbi jjim
Center-cut Beef Shortribs, Carrot, Mu (Korean Radish), Jujubes, Rice Cake, Onion, garlic, kochugaru
$50.00
Soy-Marinated Raw Crab
Whole Korean Blue Crab - Soy, Onion, Scallions, Ginger, Jalapeno + 18 Aromatics
*Leftovers are not allowed for this dish
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.
$61.00
Braised Black Cod*
Black Cod, Kabocha, Potato, Mu (Korean Radish), Dduk (Rice Cake), Tofu, Onion
$50.00
Protein
Beef + Pork
Bulgogi (Beef)
Soy-marinated Sliced Beef Ribeye, Onions, Scallions on a hot stone plate
$29.00
Spicy Pork Bulgogi
Kochujang marinated sliced Pork, Onion, Scallions on a hot stone plate
$27.00
Kimchi Pork
Sauteed fermented Kimchi with Kochujang marinated sliced Pork, Onion, Scallions on a hot stone plate
$27.00
Seafood
Traditional Korean Seafood dishes
Fish + Small Beanpaste Stew
Pan-seared fish with a Small bowl of Korean Bean Paste stew
*Fish is gluten free
*Bean Paste stew contains a tiny bit of gluten (comparative to soy-sauce)
Yellow Croaker (whole)
$28.00
Cutlass Fish (3pcs)
$28.00
Mackerel (fileted in 1/2, whole fish)
$28.00
Atka Mackerel (fileted in 1/2whole fish)
$28.00
Braised Mackerel
Mu (Korean Radish), Kimchi, Potato, Rice cake, Tofu, Kabocha, Onion
$40.00
Braised Cutlassfish
Potato, Mu (Korean Radish), Rice Cake, Tofu, Kabocha, Onion
$42.00
Stir-Fried Squid
Zucchini, Onion, Scallions, Kochugaru (Korean Chili Flakes)
$29.00
Stir-Fried Octopus
Zucchini, Onion, Kochugaru (Korean chili flakes)
$29.00
Soup
Jiggaes + Tangs
Monkfish Tang (Stew)
Monkfish, Crab, Shrimp, Mussels, Shrimp, Mu (Korean Radish), Tofu, Onion, Soybean sprouts, in a hot stone pot
-To share
*Spice level can be adjusted
*Can be made as a jiri (white soup - no spice)
$32.00
Fish Roe Tang (Stew)
Roe, Crab, Shrimp, Mussels, Shrimp, Mu (Korean Radish), Tofu, Onion, Soybean sprouts, in a hot stone pot
-To share
*Spice level can be adjusted
*Can be made as a jiri (white soup - no spice)
$34.00
Kimchi Stew
Tofu, Scallion
*Anchovy dashi, can not be removed
$16.00
Beanpaste Stew Doenjang Jjigae
Beanpaste, Onions, Squash, Potato, Radish
*Anchovy dashi, can not be removed
$16.00